Pregnant women who eat low-fat yoghurt can increase the risk of their child developing asthma and hay fever, a study says. At the European Respiratory Society conference, researchers will suggest this could be due to an absence of protective fatty acids in yoghurt.
September 18, 2011
Low-fat yoghurt ‘child asthma risk’ during pregnancy
I'm a fitness junkie,interested in injury rehab and get back into competition. View all posts by thegymmonkey
This entry was posted on Sunday, September 18th, 2011 at 8:01 am and posted in Diet, News, That's interesting. You can follow any responses to this entry through the RSS 2.0 feed.
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